Serves 4-6 people Mix grill and mix mezza platter: A selection of all our mix grill platter served with rice and salad
28
Starters
Lentil Soup
Traditional Lebanese lentil soup seasoned with cumin, served with fresh lemon and deep fried pitta bread on the side
4
Harira Soup
Traditional Maroccan vegetable soup with saffron lentils, vermicelli, coriander and chickpeas
4
Hummus
Creamy pureed chickpeas whipped with tahini, sesame oil and lemon juice, served with hot homemade pita bread
4
Moutabal
Smoked aubergine puree with tahini garlic and lemon juice topped with pomegranate seeds, served with hot homemade pitta bread
4
Labneh
Fresh lebanese natural yogurt served with cucumber and dried mint
4
Mouhamara
A selection of roasted crushed nuts blended with red peppers, garlic, sweet chilli and olive oil
5
Moussaka
Baked aubergine, roasted tomatoes and chickpeas blended with middle eastern spices
4
Loubieh
Confit of french beans, tomato, onion and garlic
4
Foul Moukala
Steamed broad beans cooked with garlic, coriander and extra virgin olive oil
4
Warak Inab
Homemade vine leaves stuffed with rice, chopped tomato, onion and parsley steamed and served cold
4
Okra
Ladies finger cooked with tomato, onion, garlic and middle eastern spices
4
Madous
Stuffed baby aubergines with spicy walnuts, crushed garlic and olive oil
4
Lebanese Mezza Platter
Spoonful of chef's daily selection of cold lebanese mezzes, serves 1-2 persons
10
Hummus Shawarma
Creamy chickpea puree served with a centre of marinated lamb shawarma
5
Falafel
Fritter of fava beans, broad beans, coriander, cumin topped with sesame seeds, served with tahini sauce on the side
4
Hummus Kawarma
Creamy chickpea puree topped with pan fried medaillons of lamb and pine nuts
5
Kalaj
Grilled komemade pitta bread with halloumi cheese, fresh mint and dried chillies
4
Batata Harra
Diced potatoes fried with red and green peppers, coriander, garlic and fresh chilli
4
Foul Medames
Cooked fava brown beans, served with garlic, lemon juice and olive oil
4
Bourek
Golden brown crispy filo pastry stuffed with seasonal vegetables
4
Halloumi Cheese
Savory lebanese cheese grilled to golden brown, with a sprinkle of sesame seeds
4
Kibbeh Shamiyeh
Deep fried parcels of wheat stuffed with lamb, diced onion, parsley and pine nuts
4
Chicken Liver
Shallow fried chicken liver with lemon juice, olive oil, garlic, onion, red pepper and chef's special spices
4
Jawaneh
Chicken wings marinated with paprika, oregano, lemon juice and olive oil
4
Mergueze
Grilled traditional maroccan lamb sausage filled with paprika, harissa sauce, red pepper, fennel and garlic
5
Calamari
Fried and served on a mixed leaf salad with a sweet chilli and lemon dip
5
Sambousek Cheese
Light savoury pastry with haloumi cheese, parsley and dried mint filling
4
Sambousek Lamb
Pastry stuffed with minced lamb, onion and pine nuts
4
Hot Lebanese Mezza Platter
Chefs daily selection of hot lebanese mezzes
12
Salads
Tabouleh
Finely chopped parsley, onion, diced tomatoes and crushed wheat served with lemon and olive oil dressing, surrounded by lettuce leaves
5
Fattoush salad
Freshly chopped iceberg lettuce, cucumber, red and green peppers and vine tomatoes, sliced radish, mint leaves mixed with toasted lebanese bread with lemon and olive oil dressing
5
Rocket salad
Fresh rocket, tomatoes, radish, green olives, feta cheese, red onion, lemon and olive oil
4
Mango salad
Fresh sliced mango, pomegranate seeds, red onion and coriander with a lime dressing
5
Couscous salad
Homemade couscous, peppers, feta cheese, pine nuts, parsley and rocket leaves with basil dressing
5
BBQ Main Dishes
Served with rice and salad
Lamb Meshwegeh
Skewered medaillons of lamb grilled with baby onions marinated with olive oil and lightly seasoned
9
Kafta Hala Bieyh
Grilled skewers of lamb minced with red peppers, parsley and onion
8
Shish Taouk
Skewered cubes of grilled chicken breast marinated in garlic, lemon and olive oil
8
Mixed Grill
Selection of all our grilled meats, skewers of chicken, lamb and kafta
11
Grilled Lamb Cutlets
Marinated with spices, lemon, seven spices and olive oil
11
Farruj Meshwi
Grilled boneless baby chicken marinated with paprika, coriander, lemon and olive oil
9
Shawarma Lamb
Thin layers of slow cooked lamb marinated with orange, lemon, onion, garlic and seasoned with a blend of spices served on grilled homemade pitta bread
8
Shawarma Chicken
Thin layers of slow cooked chicken marinated with orange, lemon, onion, garlic and seasoned with a blend of spices served on grilled homemade pitta bread
8
Grilled Sea Bass
Lightly marinated in paprika, garlic and lemon
12
Grilled King Prawns
King prawns marinated with lime juice, chilli flakes and garlic
15
Tenderly Cooked Main Dishes
Kharouf Mahshi
Stuffed lamb with minced meat rice and mix nuts served with yoghurt
9
Chicken Couscous
Half chicken, couscous, carrots, butternut squash, courgette, turnip and parshnip served with a bouillon
9
Vegetarian Couscous
Buttered couscous topped with carrots, butternut squash, courgette, turnip and parshnip served with a vegetarian bouillon
8
Sandwiches
Chicken Shawarma
Wrapped chicken shawarma, pickles, tomato and garlic sauce in a pitta bread
4
Lamb Shawarma
Wrapped lamb shawarma, onion, pickles, tomatoes and tahina in a pitta bread
5
Mix Shawarma
Wrapped lamb and chicken shawarma, onion, tomatoes, chef's special sauce and tahina in a pitta bread
5
Shish Taouk
Wrapped grilled chicken cubes, pickles, tomato and garlic sauce in a pitta bread
4
Lamb Shish
Wrapped grilled lamb cubes, onion, pickles, tomatoes, chef's special sauce and tahina in a pitta bread
4
Lamb Kafta
Wrapped grilled lamb kofta, onion, pickles, tomatoes, chef's special sauce and tahina in a pitta bread
4
Falafel wrap
Deep fried balls of chick peas, broad beans and vegetables wrapped in a pitta bread with lettuce, tomatoes, pickles, fresh mint and tahina sauce
4
Halloumi wrap
Halloumi cheese and tomato wrapped lebanese bead
4
Side Orders
Homemade buttered couscous
3
White rice
3
Brown rice
3
Bedouin special rice
Brown rice with chermoula, garlic butter, peppers, pine nuts and parsley
